West Coast IPA Collaboration with Full Throttle. Brewed with Citra, Chinook, and Dolcita.

Bourbon barrel-aged stout aged for 3 years in Willet Barrels.

Bourbon barrel-aged barleywine brewed with our friends at Horus Aged Ales.

Bourbon barrel-aged barleywine brewed with our friends at Holy Mountain Brewing.

American Pale brewed with Cascade, Chinook, and Citra. Dry Hopped with Citra and Chinook.

Chuckanut x Structures Collaboration. Export lager brewed with Pilsner and Vienna malt.

Structures x Stoup Collaboration. American brown lager brewed with our favorite blend of specialty malts. Deliberately hopped with Simcoe and Centennial.

West Coast IPA with a lean malt profile, double dry hopped with Amarillo, Simcoe, and Nelson. Notes of Mandarin Oranges and Honeydew.

Double IPA brewed with Citra Incognito and Nelson. Double dry hopped with Citra and Nelson. Notes of passionfruit, bright gooseberry papaya, and diesel.

Our Pub style Brown Ale is brewed with debittered roast malt for a smooth yet dry finish. Showcasing pleasant aromas of bittersweet chocolate and toffee with hints of marshmallows.

Our Flagship IPA is brewed with our favorite blend of malts and oats, and double-dry hopped with T-90 and Cryo Citra! Showcasing aromas of peach sherbert, ripe mangos, and cantaloupe.

A winter bock brewed at a higher gravity for the colder months. Malt-rich flavors of toffee, dried fruits, and dark chocolate.

Our Pub style Brown Ale is conditioned on coffee from Steed Coffee. Showcasing pleasant aromas of hazelnuts and chocolate, with hints of marshmallows.

Hazy Pale brewed with and dry hopped with Simcoe, Chinook, and Crystal. Showcasing aromas of tangelos, tropical skittles, and candied grapefruit.

Dry Cider. Gluten Free.

German Pilsner brewed with Tettnanger and Spalt hops. Notes of wildflowers, white grapes, and candied orange peel burst from the glass.

This beer is the best of both worlds as it falls between a Dunkel and a Schwarzbier. With notes of toffee and chocolate from the dark malts and the roundness and crispness of a lager!

Hazy IPA, dry hopped with Galaxy, Idaho 7, and El Dorado. Honeydew, pineapple gummy bears, and grapefruit pith.

West Coast IPA double dry hopped with Simcoe, Mosaic, and Comet with dried blueberry and cotton candy notes.

Palisades- Blackberry sage cider. Gluten Free.

Decadent Imperial Stout conditioned on Steed Coffee and marshmallow fluff. Big maple bar and coffee vibes, on Nitro.

A pale lager showcasing a pleasant hop profile of lemon rind and spice. Simple, timeless, extended lagering for a smooth, clean finish.

Hazy IPA brewed with El Dorado, then heavily dry-hopped with more El Dorado, Citra, and Cryo Columbus. Showcasing pineapple and passion fruit aromas.

Dry Cider. Bright & refreshing. Gluten Free.