A winter bock brewed at a higher gravity for the colder months. Malt-rich flavors of toffee, dried fruits and dark chocolate. Lagered for 8 weeks for a smooth round finish.

An American Lite Lager that is crisp, bright, refreshing and extremely crushable lager with a balanced bitterness from Saaz hop addition on the finish, lagered for 5 weeks.

Imperial Pastry Stout with our dear friends from Freak Folk in Waterbury, VT. Brewed with a decadent and complex malt bill, and conditioned on Madagascar and Mexican Vanilla, heaps of ladyfingers, Tanzanian and Ecuadorian Cacao, Toasted Coconut, and cream cheese (yes you heard that right). Available on draft and in bottles.

A bigger version of our Flagship IPA brewed with our favorite blend of malts and oats, double dry hopped exclusively with El Dorado! Showcasing aromas of tropical fruits and ripe melon bursting with notes of dried mango and candied pineapple with a healthy dose of pine, a soft body, and creamy mouthfeel!

A fresh take on a Wheat IPA with a wheat heavy base added to the pilsner malt bill and some flaked oats for good measure. Double dry hopped with Simcoe and Idaho 7, the mouthfeel is full bodied, bready, crisp and soft. With aromas of guava, dried peaches and citrus fruit forward finishing with a balanced earthy, pine bitterness on the back end.

Our OG West Coast IPA is back and for the 1st time in cans!!!! With aromas of grapefruit citrus, a firm bitterness and a soft, yet bright full bodied mouthfeel that leaves you with that familiar West Coast dry hopped profile from Citra, Mosaic, and Cashmere asserting a hop forward balanced dry finish.