An unfiltered West Coast IPA brewed with our good friends at Special Brews celebrating their 13th anniversary! Heavily dry hopped with Nelson and Simcoe, highlighting notes of white grape, bright citrus and a balanced resinous piney finish.
Our Flagship IPA brewed with our favorite blend of malts and oats, double dry hopped with Citra, Amarillo and Motueka! Showcasing aromas of tropical fruits, bursting with notes of lime zest, clementines and orange creamsicle, a soft body, creamy mouthfeel and subdued bitterness on the finish.
Our Pub style Brown Ale, heavily hopped with Hersbrucker. Then conditioned on coffee from our friends at Steed Coffee, specifically the ByGone Blend. Showcasing pleasant aromas of hazelnuts and chocolate, with hints of marshmallows, a creamy mouthfeel and dry finish.
An American Pale Ale brewed with our favorite blend of malts and oats, hopped in the kettle with Simcoe and appropriately dry hopped with Chinook. Showcasing aromas of tangelos and candied grapefruit that give way to a fruity soft body, subtle piney notes with a pleasant balanced bitterness and dry finish. This is sure to become your new go-to Pale Ale during the winter months!
This beer is the best of both worlds as it falls between a Dunkel and a Schwarzbier. With notes of toffee and chocolate from the dark malts and the roundness and crispness of a lager!
German style Helles Lager shines bright with a balanced soft biscuit malt profile, nuanced acidity and a crisp champagne-like mouthfeel.